Bedding Plants, Color, Perennials, Cactus & Succulents are the top crop, and encompass 28% of the total agricultural production in San Diego County (County of San Diego Crop Report, 2021).
This crop is equal to 22% of the region’s agricultural production (Crop Report, 21).
Nursery & Cut Flower Products rose by 3% rising the value to $1, 312,707,724 (Crop Report,21).
Economic Value: $488,376,727
Economic Value: $382,387,500
Economic Value: $356,408,291
Vegetables & Vine crops attribute to 6% of the county’s agriculture (Crop Report, 2021).
Avocados make up 5% of San Diego’s agricultural production. Avocados have had a $46 drop in total value from the previous year (Crop Report,2021).
There’s been a decrease in acreage, lemons in particular have dropped value by 25% (Crop Report, 2021).
Livestock & poultry products have had significant growth, and were valued at $73,696,906
Economic Value: $104,535,561
Economic Value: $82,832,387
Economic Value: $59,820,045
Economic Value: $55,365,396
Citrus overall has decreased by 21% from the previous year. (Crop Report, 2021)
Nursery & Cut Flower Products have had a reduction due to decrease in acreage but overall has a high demand.
This category makes up 2% of the agricultural production in the county.